Friday, December 12, 2008

And This Is Why I Love My Mother.

Or: Why I was an obese child.




And this is just the beginning.  Every year, she makes roughly 30 different varieties of cookies and cakes.  Last year I dodged the Christmas bullet by avoiding dairy and eggs.  This year I am considerably more lax and - more importantly - she has figured out the wonders of vegan baking.  Between that and my dad's wine-tasting plans, the only thing I can do is bring my running shoes and pray that it doesn't snow.



1 comment:

Ed said...

OMG!

Delicious

-e-

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